Jamón, jamón

Results: 130



#Item
41$145 per person - Three Course Set Menu Crudo of Hiramasa Kingfish, Ocean Trout, and Yellowfin Tuna with Horseradish, Coriander and Lemon Flavoured Oil Serrano Jamon with Pickled Vegetables Beetroot Salad with Barrel Age

$145 per person - Three Course Set Menu Crudo of Hiramasa Kingfish, Ocean Trout, and Yellowfin Tuna with Horseradish, Coriander and Lemon Flavoured Oil Serrano Jamon with Pickled Vegetables Beetroot Salad with Barrel Age

Add to Reading List

Source URL: www.rockpool.com

- Date: 2015-04-06 21:51:44
    42Brunch Sample Menu Papas Bravioli Fried Potatoes, Bravas Sauce & Aioli Bocadillo Pressed Jamón Serrano & Manchego Cheese Sandwich Croquetas

    Brunch Sample Menu Papas Bravioli Fried Potatoes, Bravas Sauce & Aioli Bocadillo Pressed Jamón Serrano & Manchego Cheese Sandwich Croquetas

    Add to Reading List

    Source URL: huertasnyc.com

    - Date: 2015-04-07 18:54:07
      43THE HAMS Jamón Ibérico de Bellota half 11.00 / fullHand-carved slices of 36-month cured ham from Lampino pigs reared by Juan Pedro Domecq, Huelva, Spain.

      THE HAMS Jamón Ibérico de Bellota half 11.00 / fullHand-carved slices of 36-month cured ham from Lampino pigs reared by Juan Pedro Domecq, Huelva, Spain.

      Add to Reading List

      Source URL: www.fernandezandwells.com

      - Date: 2015-04-08 07:09:00
        44LA COCINA DE MARTÍN BERASATEGUI EN BARCELONA PARA PICAR Jamón ibérico de bellota (100gr.) servido con pan con tomate · 19.00€ (1,3)* Ensaladilla rusa con langostinos · 6.00€ (1,2,3)* Gambas con ajo y perejil (6u

        LA COCINA DE MARTÍN BERASATEGUI EN BARCELONA PARA PICAR Jamón ibérico de bellota (100gr.) servido con pan con tomate · 19.00€ (1,3)* Ensaladilla rusa con langostinos · 6.00€ (1,2,3)* Gambas con ajo y perejil (6u

        Add to Reading List

        Source URL: www.condeshotels.com

        - Date: 2015-04-29 16:52:12
          45MENÚ LLUÍS DOMÈNECH I MONTANERLas delicias de la Fonda… Virutas de jamón con embutidos catalanes de casa “oms” Cucharitas de tartar de ventresca Cigalitas de playa encebolladas

          MENÚ LLUÍS DOMÈNECH I MONTANERLas delicias de la Fonda… Virutas de jamón con embutidos catalanes de casa “oms” Cucharitas de tartar de ventresca Cigalitas de playa encebolladas

          Add to Reading List

          Source URL: www.condeshotels.com

          - Date: 2013-12-03 05:19:31
            46ENSALADAS SALADS Melón con Jamón  Melon with Ham Salmon y Aguacate Salmon & Avocado

            ENSALADAS SALADS Melón con Jamón  Melon with Ham Salmon y Aguacate Salmon & Avocado

            Add to Reading List

            Source URL: www.radissonblu.com

            Language: English - Date: 2014-04-29 14:19:12
              47Para picar y compartir Pasta Croquetas de jamón

              Para picar y compartir Pasta Croquetas de jamón

              Add to Reading List

              Source URL: grupotragaluz.com

              Language: Spanish - Date: 2015-04-16 06:06:42
                48Amuse bouche Sashimi of Yellow Fin tuna, Jamon Iberico cream, avocado, baby radish, pork crackling Pine mushroom, fried potato, poached egg, caviar, roasted chicken powder King crab, dashimaki tamago, egg rice, kabosu, b

                Amuse bouche Sashimi of Yellow Fin tuna, Jamon Iberico cream, avocado, baby radish, pork crackling Pine mushroom, fried potato, poached egg, caviar, roasted chicken powder King crab, dashimaki tamago, egg rice, kabosu, b

                Add to Reading List

                Source URL: www.sepiarestaurant.com.au

                Language: English
                  4931Dic Cena de Fin de Año Aperitivo Maki de jamón de pato con bogavante y setas Royale de guisante con tartar de ostras y verduritas en gelée

                  31Dic Cena de Fin de Año Aperitivo Maki de jamón de pato con bogavante y setas Royale de guisante con tartar de ostras y verduritas en gelée

                  Add to Reading List

                  Source URL: hotelpalacebarcelona.com

                  Language: Spanish - Date: 2014-11-03 03:34:27
                    50STARTERS White asparagus, parmesan & jamon beignet, pepper & sherry vinegar dressing £12.00 Swordfish Ceviche, tomato & lime vinaigrette, chilli, cucumber £11.00 Spring vegetables cooked & raw, goats’ cheese & walnut

                    STARTERS White asparagus, parmesan & jamon beignet, pepper & sherry vinegar dressing £12.00 Swordfish Ceviche, tomato & lime vinaigrette, chilli, cucumber £11.00 Spring vegetables cooked & raw, goats’ cheese & walnut

                    Add to Reading List

                    Source URL: www.lepontdelatour.co.uk

                    Language: English - Date: 2015-05-22 07:29:57